In the gentle hills of Williamson County, near the village of Leiper’s Fork and minutes from Franklin, lies a distillery quietly carrying forward a proud Tennessee legacy. At Leiper’s Fork Distillery, the team doesn’t just make whiskey—they resurrect the art of small‑batch production, deeply rooted in the region’s past.
From Barrel to Bottle: Crafted with Care
Since filling their first barrel in the spring of 2016, Leiper’s Fork Distillery has stayed true to one guiding principle: quality over quantity. Producing just 25,000 gallons annually, their operation is built on low volume and low impact, allowing greater attention to detail and true craftsmanship.
Each drop of whiskey is wholly produced in‑house—from mashing and fermentation to distillation, aging, and bottling. They use local grains, limestone‑filtered water, and hands‑on methods to create spirits that don’t just taste premium—they feel authentic. Their mission is clear: honor Tennessee’s place among the world’s great whiskey regions and produce something meaningful within that tradition.
The Signature Taste of Place
Leiper’s Fork Distillery stands out not just for its process, but for the story each bottle tells. Because they control every step, from grain to glass, they’re able to deliver distinctive flavors: rich wood, warm spice, and a subtle sweetness grounded in Tennessee’s terroir. You won’t find this level of intention in mass‑produced spirits. It’s why whiskey lovers gravitate toward their expressions—because they know they’re getting something crafted with heart.
Visit & Experience the Process
Visiting Leiper’s Fork Distillery is to step into both history and craft. The retail and tasting room sits in a refurbished log cabin from 1829, with wide porches and rustic charm—part of the experience. Guests can tour, ask questions, sample, and truly witness how a small‑batch operation works. That kind of transparency helps build trust and connection.
A Commitment to Heritage and Community
This distillery is about legacy. Tennessee was once home to countless small whiskey makers; many of those traditions faded. Leiper’s Fork Distillery aims to bring them back. They’re not chasing volume or shortcuts, but honoring a way of life that values authenticity, patience, and place.
Because they keep production modest and community‑focused, they’re able to partner locally, source responsibly, and remain grounded in their values. That means when you buy their whiskey, you’re supporting not just a bottle—but a vision of sustainable, thoughtful craft.
Why It Matters
In a world of rapid production and uniform flavors, Leiper’s Fork Distillery stands for something timeless. Their whiskey invites you to slow down, sip thoughtfully, and consider the story behind the spirit. It invites you to connect—with local land, with skilled hands, with the rich heritage of Tennessee whiskey.
For visitors and locals alike, it’s a destination and a discovery. Whether you’re a whiskey connoisseur, a curious tourist, or simply someone interested in craftsmanship, a trip to Leiper’s Fork Distillery offers both flavor and journey.
Discover More
We encourage you to visit, taste, learn, and support. Because when you choose Leiper’s Fork, you’re choosing excellence, tradition, and a small‑batch spirit with depth.
Leiper’s Fork Distillery – Small Batch. Big Heritage. Truly Tennessee.
Pour Me Another Leiper’s Fork by The Longer Crowbar Band
